DINNER
To Begin
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Dungeness Crab Cakes 26
pickled Fresno chiles · Cajun remoulade
Fried Calamari & Zucchini 19
garlic aioli · Calabrese aioli
Deviled Eggs* 22
Tsar Nicoulai caviar · Aleppo pepper · kale chips
Fried Brussels Sprouts 13
bacon · apple cider gastrique
Mushroom Rockefeller 16
portobello mushroom · cream of spinach · roasted red pepper coulis · parmesan crust
Garlic Prawns 19
four prawns · shaved garlic · Calabrese chiles · Marsala wine · grilled French bread
Soup & Salads
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Silva's Portuguese Bean Soup 9
red beans · kale · linguiça · spices
Soup of the Day Market
rotating daily
Caesar Salad* 14
romaine hearts · parmesan reggiano · classic Caesar dressing · garlic croutons
Iceberg Wedge 14
crumbled bacon · sieved egg · tomatoes · bleu cheese · chives · bleu cheese dressing
Little Gem Salad 14
green goddess dressing · pickled onions · cherry tomatoes · cotija cheese · candied bacon
Roasted Beet Salad 16
herb vinaigrette · arugula · pistachios · orange farmer's cheese
Sesame Chicken Salad 16
romaine · arugula · orange segments · cilantro · fried noodles · cashews · avocado · sesame ginger dressing
Entrées
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9 oz Filet Mignon* 66
fingerling potatoes · green beans · choice of Bearnaise or pearl onion bordelaise
12 oz Ribeye* 64
house seasoning · fingerling potatoes · green beans
9 oz Skirt Steak* 48
soy & balsamic marinade · chimichurri · bistro rice · broccolini
Grilled Swordfish 42
mashed potatoes · broccolini · red pepper purée · Calabrese & basil compound butter · fried leeks
10 oz North Atlantic Lobster Tail 58
bistro rice · broccolini · lemon & herb compound butter · clarified butter · charred lemon
Grilled Salmon* 39
garlic mashed potatoes · fried Brussels sprouts · maple bourbon glaze
Beef Stroganoff 40
4 oz diced filet mignon · hen of the woods mushrooms · kale · red wine cream sauce · fine herbs · parmesan reggiano · gluten-free pasta available
Chicken Marsala 34
bread crumb & parmesan crust · broccolini · mashed potatoes · mushroom Marsala sauce
Niman Ranch Stuffed Pork Chop* 40
Granny Smith apples, bacon & sage · apple cider cream sauce · Brussels sprouts · mashed potatoes
Cheese Stuffed Agnolotti 28
mozzarella · farmer's cheese · butternut squash · kale · garlic herb cream · parmesan reggiano · almonds
Charred Broccolini 22
garbanzo bean purée · Calabrese chiles · lemon · parmesan reggiano · pine nuts
Ground Chuck Burger* 25
garlic aioli · bourbon onion bacon jam · arugula · white cheddar · French fries
Executive Chef Rebecca Pasqual
20% gratuity for parties of 10 or more · Corkage $25 · Split plate $7 · Outside dessert $2.50 per person
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
SUNDAYS · 10:00 AM – 1:30 PM
Sunday Brunch
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Heirloom Tomato Salad 16
balsamic reduction · basil · snap peas · feta cheese
Chicken Sesame Ginger Salad 24
romaine · arugula · orange segments · fried noodles · cilantro · sesame ginger dressing · cashews · avocado
Deviled Eggs 22
Tsar Nicoulai caviar · Aleppo pepper · kale chips
9 oz Skirt Steak Frites* 44
two eggs any style · French fries · chimichurri
Bourbon Apple Bread Pudding 12
caramel · whipped cream · cinnamon
Smoked Turkey Sandwich 26
Calabrese aioli · arugula · tomatoes · caramelized onions · havarti · fries
Omelette Florentine 19
spinach · smoked white cheddar · ham · bell peppers · onions · hollandaise · breakfast potatoes
French Toast & Fried Chicken 30
bacon gravy · maple syrup · mixed berries
Garden Frittata 19
hen of the woods mushrooms · arugula · blistered tomatoes · herbs · havarti · avocado · breakfast potatoes
Ground Chuck Burger 25
garlic aioli · bourbon bacon jam · arugula · white cheddar
Farmers Breakfast* 23
two eggs any style · linguiça · bacon · ham · breakfast potatoes · toast
Brunch Beverages
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Mimosa 8
Sheldon Bloody Mary 14
Screwdriver Mule 12
Peach Bellini 9
Spicy Red Beer 8
Chandon Rosé Split 14
Adkins Family Sparkling & OJ 35
by the bottle
17 oz French Press Coffee 10
Fresh Brewed Coffee 5
Mint Muddled Lemonade 5
Fresh Orange Juice 5
Fresh Brewed Iced Tea 5
Executive Chef Rebecca Pasqual
20% gratuity for parties of 10 or more · Corkage $25 · Split plate $7 · Outside dessert $2.50 per person
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
